On-Demand
Transforming Food Manufacturing with Sustainable Innovation and Operational Excellence
- Leveraging business intelligence and analytics to identify sustainability opportunities, track progress, and optimize resource use across operations
- Reducing waste and resource consumption in manufacturing processes to enhance efficiency and sustainability
- Prioritizing sustainability in packaging by using recyclable materials and reducing packaging waste
- Enhancing supply chain sustainability by adopting eco-friendly practices, improving traceability, and reducing carbon emissions
- Integrating sustainability into process design by streamlining workflows, adopting advanced technologies, and minimizing environmental impact

Edwige Sausset
Director, Quality and Safety
Barilla
Tim Juchert
Account Executive
TraceGains

Nur Altug
Head, Analytical Science and Regulatory
DöhlerGroup

Anne van de Poel
Director, Supply Chain, Northern Europe
Bonduelle